If you’re searching for a top-notch steakhouse in Manchester, Miller & Carter should be on your radar. 

We were most impressed with their menu. They offer an impressive selection of dishes, with a particular focus on their award-winning prime steaks. 

Furthermore, their commitment to sourcing ethically and serving only the finest, most flavoursome cuts is also something that we appreciate. 

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Whether you prefer a classic steak or crave something unique, their menu caters to various tastes and preferences. Not to mention they have vegetarian options that we think are great for those with food restrictions. 

In terms of accessibility, securing a table here is relatively easy. The accommodating staff is willing to accommodate different requests and menus, as shared by their regular diners. 

When it comes to price, we’re happy to share that the dining experience matches the quality of their food and service. While it may lean towards the higher end, the exquisite taste of their perfectly cooked steaks and the overall experience justifies the investment.

However, it’s important to note a couple of drawbacks.

Sadly, their customer service is a bit inconsistent. We encountered some guests who mentioned poor service and long waits. 

Despite this, we still think that they are worth the try.

If you’re looking for a steakhouse that combines beautiful cuts of meat with an amazing wine menu, Gaucho in Manchester is worth considering. 

Let’s start with their interesting menu. Here, they have a range of exquisite cuts of meat, showcasing their dedication to providing top-quality steaks. Alongside their steak offerings, they also serve other dishes.

This includes burgers and mac and cheese. While most of their regulars are happy with the quality of steaks food here, some feel as if the taste of other dishes here doesn’t justify the steep price.

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In terms of accessibility, securing a table at Gaucho is relatively straightforward. However, it’s worth mentioning that the restaurant has a high turnover rate.

Unfortunately, this means that the restaurant can be crowded, especially during peak hours. 

Customer service at Gaucho is generally good. We commend the attentive staff members and pleasant atmosphere. However, a negative experience was reported, including slow service and a billing issue. 

A customer we have spoken to shared expressed disappointment with the manager’s actions, as they were charged for everything despite assurances that certain items would be taken care of. 

Other than this, we are still happy with the services of Gaucho and believe that they are worth the try.

Hawksmoor, located in the centre of Manchester, aims to provide diners with the best steaks in town. 

Here, they have a selection of dry-aged beef, sustainable seafood, and seasonal farm produce. Their signature dish, the Porterhouse steak and is highly recommended by patrons.

The starters, such as the potted beef and bacon with Yorkshires, received praises from the regular diners that we have spoken with.

We like that they have an extensive wine list that adds to the dining experience. Along with this, they also have knowledgeable staff available to assist in making the perfect pairing.

In terms of accessibility, Hawksmoor Manchester is fully wheelchair accessible, ensuring that all guests can enjoy their dining experience comfortably.

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When it comes to pricing, some reviewers expressed concerns about the high prices here — which is understandable if you ask us. 

While the quality of the food and the dining experience may justify the cost for many, it’s important to consider your budget and expectations before visiting.

Customer service at Hawksmoor is generally commendable, with friendly and knowledgeable staff members. However, there have been a few negative experiences reported.

One guest mentioned a pushy and impatient waitress who made mistakes with the order and failed to communicate additional charges effectively. Another one expressed disappointment with the quality of the cocktails, considering the higher price compared to other local competitors.

Ribeye Steakhouse is a popular dining spot in Manchester for those who want to experience a premium dining experience.

We like that they offer a variety of meat options, including Wagyu, Aberdeen Angus, and Creekstone beef. Their Wagyu selection, in particular, stands out with its intense marbling, outstanding quality, and incomparable flavour.

Much to the delight of their regulars, the menu showcases creativity and innovation, providing a range of diverse options to satisfy different palates. 

However, we believe that it’s also worth noting that some reviewers found the starters quite lacking compared to the quality of the steaks.

But when it comes to their accessibility, we are happy to share that Ribeye caters to a wide range of dietary preferences by offering halal options. They even demonstrated thoughtfulness during Ramadan by offering dates to guests who were fasting, a gesture that was appreciated by diners.

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In terms of pricing, Ribeye leans towards the expensive side. But, for us, this is expected for a high-quality steakhouse. 

While some guests found the prices justified given the quality of the steaks, others felt that the overall experience did not fully match the price tag.

We’d also like to mention that we received a lot of positive feedback when it comes to their customer service. We discovered that the staff was described as polite, friendly, and welcoming, creating a warm atmosphere for guests.

However, a few customers had negative encounters with waitstaff, including accidental spills and a lack of attentiveness.

Fazenda Rodizio Bar & Grill is a steakhouse that is known for its sophisticated and authentic dining experience in Manchester’s Spinningfields area. 

We’re happy to share that their diners can choose among a variety of tasty grilled meats that are cooked to perfection. The garlic steak, sirloin, and honey pork were standout favourites, leaving the taste buds of those that tried it satisfied.

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However, one area for improvement is the boiled rice, which was a bit hard and tough to chew for some of their customers.

Despite this, we think that the quality of the other side dishes is commendable, with the gourmet sides section adding an extra touch of indulgence.

When it comes to accessibility, securing a table here is relatively easy, although it is recommended to make a reservation in advance, especially during peak hours.

The good thing is that the staff is known for their friendliness and helpfulness, as they accommodate specific requests such as providing a high chair and a colouring book for a guest’s child. 

Speaking of children, it’s definitely worth noting that there was a customer whose four-year-old child wasn’t allowed to stay past 6:00 pm. So do keep this incident in mind if you plan on bringing your child.

As for their rates, there is no denying that the restaurant is on the higher end, but the experience and quality of the food justify the cost.